Among the many celebrities we've befriended over the years are Jerry Stiller and Anne Meara. In fact, over the years they've brought in their entire family (including Ben, of course!), and they've had many great meals at Patsy's.
Still, it's always nice to see what a great impression we've made; in a recent article interviewing the couple, they were asked what their favorite meal in New York was. Their response was pretty flattering! Here's an excerpt from the article:
What's the best meal you've eaten in New York?
Stiller: We used to go to Patsy's and we still do. And egg foo yung at Shun Lee.
Meara: No, you like egg foo yung. I don’t care for it.
Stiller: Spaghetti Aglio Oliio at Patsy’s.
Meara: I like the manicotti there, and clams oreginata.
Stiller: They were there right around the corner when we came out of The Ed Sullivan Show. We used to celebrate at nine o’clock on Sundays.
Meara: That’s right, it was the first restaurant we could afford to go to that was a white tablecloth restaurant.
It always warms our hearts to see that we're the first place people think of when they're asked about their favorite food in New York. Here's to hoping that Jerry, Anne, and the entire Stiller family keep coming in for many more years!
If you're interested in checking out the full interview, you can read it right here.
~Paul
Still, it's always nice to see what a great impression we've made; in a recent article interviewing the couple, they were asked what their favorite meal in New York was. Their response was pretty flattering! Here's an excerpt from the article:
What's the best meal you've eaten in New York?
Stiller: We used to go to Patsy's and we still do. And egg foo yung at Shun Lee.
Meara: No, you like egg foo yung. I don’t care for it.
Stiller: Spaghetti Aglio Oliio at Patsy’s.
Meara: I like the manicotti there, and clams oreginata.
Stiller: They were there right around the corner when we came out of The Ed Sullivan Show. We used to celebrate at nine o’clock on Sundays.
Meara: That’s right, it was the first restaurant we could afford to go to that was a white tablecloth restaurant.
It always warms our hearts to see that we're the first place people think of when they're asked about their favorite food in New York. Here's to hoping that Jerry, Anne, and the entire Stiller family keep coming in for many more years!
If you're interested in checking out the full interview, you can read it right here.
~Paul
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