We've always appreciated everything that our patrons have done for us over the years. From people who've been coming in every week for 20 years, to someone who just visited once during a vacation, everyone that comes into our restaurant is a part of Patsy's.
So, we've decided that we're going to dedicate every Friday to some of our fans! It's just a small thank you to all the people that have helped us get to the point we're at today.
This week's fan just had his first experience with Patsy's, but quickly fell in love!
"Wow....that's all I can say is WOW. My wife and I dined at your restaurant over this past weekend Saturday night. For starters, we got there 45 minutes early, and were STILL rushed right to a table upstairs. The wait service was phenomenal. My wife had the Shrmip Scampi, and I had the Shrimp Parmagiana. Both of us RAVED about our dish, and argued over whose was better (for the record, I tried hers, and still liked mine the best!). We had Clams Cassino for an appetizer which was excellent. A bottle of the Parker Station Pinot Noir complimented the meal perfectly. And to end the meal, a huge piece of cannoli cake was just what the doctor ordered.
We stayed just down the street at the Le Parker Meridien. My friend highly recommended the restaurant. It held a great old-world nostalgia feel for me, since I am a huge fan of the Rat Pack (despite only being 33). Sal came out and spoke to us, and comped us a jar of pasta. We've not had a chance to fire it up yet, but we look forward to that.
All in all, thank you for my greatest dining experience in NYC ever. Period. Bar none. This will be a "must-return" location for me, much like heading to Junior's for cheesecake is a requirement. I will tell everyone to visit your restaurant when they go to NYC. And I will be back! ;-)"
Reading something like this really warms our hearts - it's great to know there are still people out there discovering us for the first time!
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